Taste the best Japan has to offer at Robata.
Robata stands for “fireside” in Japanese. Our restaurant specializes in Japanese charcoal grilling – a timeless technique that was passed down by generations of fisherman.
Now, you can taste this unique technique for yourself.
If you’re looking for some variety from the heavy fare found in most UK restaurants, Robata’s modern take on the Japanese classics is the way to go. When it comes to Japanese restaurants in Soho, you can’t go wrong with our sushi, seafood, classic cuts, and vegetarian options.
Head Chef Charles Lee had one goal.
And that was to offer the Japanese classics in a restaurant that is inviting, cozy, and memorable. Robata lets locals and tourists experience the rich Japanese culinary tradition from the comfort of the Soho area.
Experience delicious Japanese wagyu for yourself.
Reserve your table at Robata now!