Are you planning a visit to London’s Chinatown?
Be sure to stop by Robata for the best Japanese food in town.
When it comes to Asian food, Japanese cuisine is something that everyone needs to try. While sushi may be the first thing you think about, there is so much more to experience.
Robata, which means “fireside” in Japanese, specializes in sushi and Japanese charcoal cooking. Our signature dishes tap into a timeless cooking technique that was invented by Japanese fishermen thousands of years ago.
Robata was founded by Head Chef Charles Lee, who worked his way up at Michelin Star restaurants in the United Kingdom.